Piccola Strada
Hours
| Monday | Closed |
| Tuesday | 4:30 PM - 9:30 PM |
| Wednesday | 4:30 PM - 9:30 PM |
| Thursday | 4:30 PM - 10:00 PM |
| Friday | 4:30 PM - 10:30 PM |
| Saturday | 4:30 PM - 10:30 PM |
| Sunday | 4:30 PM - 10:30 PM |
Piccola Strada Reviews (0)
Cute little Italian restaurant that serves up nice tasting, traditional Italian fare You must have a reservation. We cleaned our plates.... Chicken parm , eggplant parm, and osso Buco as main dishes. A nice fresh mozzarella , tomato and arugula salad as a starter and cannolis to top off our dinner!
Of course I'm going to grab some Italian when back in NYC. This spot is a great hole in the wall option, but I think it literally sits 15 people so may be hard to get a table or can easily feel too small. But the food is solid, the chicken parm had a great balance of cheese and sauce, and the chicken didn't exactly have the burntness I like but each bite was really nice. The pasta was fine, not very memorable and small but still enjoyable, I do wish though it was more al dente and less sauce-heavy.
Came here with family on last day of weeklong trip to NY, and it was lovely. It's a wonderful, small Italian family restaurant. We sat outside on the covered streetside patio - which was, like the street, quiet and pleasant. The restaurant wasn't crowded, and the owner was our waiter. He was very old world - very friendly, but let us take our time over everything. Everyone's food was outstanding, various starters and pasta dishes cooked perfectly and with goldilocks proportions. Had coffee after and then some of the nicest cannoli I have ever had (and I've had many). Highly recommended if you're looking for a nice Italian meal (or any kind of meal) in the East Village. Wasn't an issue for us, but there's no booze there. You can bring your own wine (which you can get nearby) with a $5 corkage. If you want cocktails have them before (and/or after) at the many nearby bars, as they don't allow hard liquor.
This restaurant has got to be one of the cutest mom and pop shops in New York. If you know, you're in the know. The restaurant is not good if you have a group larger than 15 people, but the cozy intimate atmosphere is what makes it so special. Plus you can actually talk with whoever you're getting a meal with! I came here for a work dinner and basically my team rented out the entire restaurant for the night. The staff really just took care of my entire team and everything was really delicious. The food was not life changing but if you're looking for a good simple dinner with minimal corkage fees, this is the place!
Piccola Strada: Authentic Italian Restaurant in East Village NYC
Nestled in the heart of New York City's vibrant East Village, Piccola Strada offers an authentic Italian dining experience that has become a beloved staple for locals and visitors alike. Located at 77 E 4th St, New York, NY 10003, this cozy restaurant invites guests to indulge in a menu filled with traditional dishes crafted with fresh ingredients and a passion for flavor.
The Charm of Piccola Strada: Where Tradition Meets Flavor
Walking through the door of Piccola Strada, you're immediately enveloped by an atmosphere that feels both familiar and distinctly Italian. The intimate setting, characterized by warm lighting and rustic decor, creates the perfect backdrop for a culinary journey through Italy's rich gastronomic heritage. Whether you're meeting friends for a casual dinner or celebrating a special occasion, the restaurant's ambiance makes every meal feel like a cherished memory in the making.
At the heart of Piccola Strada is its dedication to traditional Italian cuisine. The menu is a celebration of Italy's diverse culinary regions, offering a variety of dishes that reflect the rich flavors and techniques passed down through generations. From the first bite of their signature antipasti to the last sip of their expertly selected wines, each element of the dining experience is thoughtfully curated to transport you to the cobblestone streets of Rome, the rolling hills of Tuscany, or the sun-soaked shores of Sicily.
An Exploration of Authentic Italian Dishes
When it comes to Italian cuisine, Piccola Strada stays true to its roots. The menu is a testament to the timeless recipes that have been perfected over centuries. Start your meal with a classic Bruschetta al Pomodoro, where ripe tomatoes, fragrant basil, and a drizzle of olive oil come together on a crisp, toasted baguette. This simple yet flavorful appetizer sets the tone for the feast ahead, offering a glimpse into the restaurant's commitment to quality and authenticity.
For pasta lovers, the Tagliatelle al Ragù is a must-try. This dish features tender ribbons of pasta enveloped in a rich, slow-cooked meat sauce that’s simmered to perfection. The Penne alla Vodka, another favorite, is a creamy delight that balances the slight heat of red pepper flakes with the smoothness of a tomato and cream sauce. Each pasta dish is prepared with the freshest ingredients, ensuring that every bite bursts with the bold, robust flavors that are the hallmark of Italian cooking.
The secondi piatti (main courses) at Piccola Strada are equally impressive. The Pollo alla Parmigiana is a standout, featuring tender chicken breast coated in a crispy breading, topped with marinara sauce, and melted mozzarella. The Bistecca alla Fiorentina, a T-bone steak grilled to perfection, offers a hearty option for meat lovers, showcasing the restaurant’s ability to execute classic dishes with finesse and attention to detail.
A Wine Selection to Complement Every Meal
No Italian meal is complete without the perfect wine pairing, and Piccola Strada excels in this area. The restaurant's wine list is carefully curated to feature a selection of Italian wines that complement the flavors of the menu. Whether you're in the mood for a light and fruity Pinot Grigio or a bold and full-bodied Chianti, you'll find a wine that enhances your dining experience.
The knowledgeable staff at Piccola Strada are always on hand to offer recommendations, ensuring that each guest finds the perfect bottle to accompany their meal. This personalized service is just one example of the restaurant's commitment to creating an exceptional dining experience, where every detail is considered and every guest is treated like family.
Experience Italian Hospitality in the Heart of NYC
What truly sets Piccola Strada apart is its dedication to providing genuine Italian hospitality. From the moment you walk in, you're greeted with a warm smile and a friendly welcome, making you feel like a valued guest in a close-knit Italian family. The attentive service, combined with the restaurant's intimate setting, creates a dining experience that is both comforting and indulgent.
Whether you're a first-time visitor or a regular, the staff at Piccola Strada go out of their way to ensure that every aspect of your meal is perfect. This commitment to hospitality is evident in the way the team interacts with guests, offering suggestions, sharing stories about the origins of dishes, and creating a warm, inviting atmosphere that makes every visit special.
The Location: A Hidden Gem in East Village
Located at 77 E 4th St, New York, NY 10003, Piccola Strada is truly a hidden gem in the bustling neighborhood of East Village. This area of Manhattan is known for its eclectic mix of bars, cafes, and restaurants, making it a popular destination for food lovers and night owls alike. Despite its central location, Piccola Strada maintains a sense of seclusion and tranquility, offering a peaceful retreat from the hustle and bustle of the city.
The restaurant's location also makes it an ideal spot for a pre-show dinner or a post-theater nightcap, as it’s just a short walk from some of the city's most famous theaters and music venues. Whether you're a local looking for a new favorite spot or a visitor wanting to experience authentic Italian cuisine in a charming setting, Piccola Strada is the perfect destination.
A Legacy of Quality and Passion
The story of Piccola Strada is one of passion, dedication, and a deep love for Italian cuisine. Since its opening, the restaurant has remained true to its mission of bringing the flavors of Italy to New York City. This commitment to quality is reflected in every aspect of the dining experience, from the carefully sourced ingredients to the expert preparation of each dish.
The chefs at Piccola Strada take pride in their craft, using traditional techniques and recipes to create dishes that are both flavorful and authentic. This attention to detail ensures that every meal at Piccola Strada is a celebration of Italian culinary heritage, offering a taste of Italy that is both familiar and unique.
In a city as diverse and dynamic as New York, Piccola Strada stands out as a beacon of tradition and excellence. With its warm hospitality, inviting atmosphere, and exceptional cuisine, it's no wonder that this East Village restaurant has earned a loyal following of diners who return time and time again to savor the flavors of Italy.
Loved trying this Italian restaurant tucked away. It's the perfect place to relax and get away from the bustle of the city. Reservations are needed, and they have a $5 cork fee for BYOB. We loved getting to bring our favorite bottle of wine to pair with our handmaid pastas - everything was delicious.